For those of us living deprived of a self-cleaning oven, the Vermont Country Store offers a non-stick oven liner. You put it on the bottom of your oven to catch drips. You then can pull it out and wipe it clean. Guess I will have to get one of these. But, I will need to check, first, if it’s parakeet-friendly. Also, for who is going to make the pie. New this fall, $14.95 online at Vermont Country Store.
kitchens
Kitchens – Countertops

Arborite has two new laminates in their 2011-2012 collection that just popped onto my radar. I haven’t seen these as actual samples yet — I’ll order them this week. Meanwhile, I wanted to put them out there, because I know that many Retro Renovators have been left kind of up a creek since Formica discontinued [...]

The new crop of laminates suitable for mid-century kitchen countertops continues. Reader Jon gets snaps for spotting this new “Motion” series of laminate from Pionite. Jon writes: Hi Pam, First, I love the site. I’ve been reading it since December when I purchased my teeny tiny 1946 house (originally a summer home) on the shore [...]

Formica last month introduced several new laminate designs that I think could be great for a Retro Renovation kitchen countertop or even a bathroom vanity. In particular — I’m loving the new “dogbone” design, and the new Warp and Weft designs. Dogbones are a classic midcentury motif — as in “dogbone sofa” … and Warp [...]

UPDATE (Oct 2011): Click over to –> this story to get an update on all three sources for boomerang laminate. Where to find a retro Formica countertop for a red, black and white kitchen? Pamela recently wrote to ask: Hi! I bought a home a couple of years ago … it’s a 10-year-old FL ranch, [...]

I have been on a tear, of late, researching laminates. Considering how Greige and Granite-y 99% of what’s out there is, I want to provide Retro Renovators with the broadest researched selection possible of designs that have a more historical, retro appeal. After I learned that Formica’s butcher block laminate has been in production since [...]
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when you find the pie maker, could you send him/her to my house please…yum. I especially like pumpkin and ya know….it is the season.
I’ve learned from mom to use a piece of alluminum foil to catch any drips – not cleanable, but it does the job. Just remember to keep the circulation holes along the edge of the oven floor uncovered.
Not a bad idea for those of us who have self-cleaning ovens.
(There should be an industrial use for blueberry pie drippings!)
I bought one of these but haven’t used it yet. For gas ovens, it goes on the bottom rack.
I’ve always put my pies on a jellyroll pan to catch the drips, as I despise cleaning ovens, LOL!
Unfortunately this is made of Teflon, which has gotten a lot of bad press lately. I also use an old cookie sheet in my oven to catch drips. It’s not very pretty, but it works.
Teflon: Kills parakeets when stuff burns it…alas.
uh oh, Pam, I hope you didn’t find that out from experience….
denise, we read up on parakeet care when we got ours – so, no, no teflon disasters here!
I’ve always used foil….and I have a self cleaning oven.
Foil is something my Mom taught me.
Yeah, I’d save the money and use foil, which is recyclable, or an old cookie sheet, which is washable and probably ultimately recyclable too. Aside from killing birds, Teflon is a product that involves staggeringly toxic manufacturing byproducts that have shown up in basically every living thing on earth, even in remote jungles and suchlike. No thanks!