Le Creuset reissues 1958 Raymond Loewy designed Coquelle dutch oven

We’re already groupies of famed industrial designer Raymond Loewy, so how wonderful that Le Creuset is offering a limited edition reissue of the Coquelle — the cast iron dutch oven that he designed for the company in 1958. Mega thanks to reader Saundra for the tip!

Le Creuset is offering two vibrant colors of the sleek, oven to table design — a bright reddish orange called flame and turquoise. The reissued Coquelle retails for $375, which is spendy for sure, but golly — a fresh chance to own a simply gorgeous and well designed piece of kitchen history. Pam says she has a couple of pieces of Le Creuset — gifts from her Mom, who is a fan of the brand — and both Kueber women like them a lot, especially for slow cooking navy bean soup  and beef stews and other winter comfort foods yummy in the tummy. (They are also both #1 fans of cooking with vintage Club Aluminum.)

Loewy was the most influential industrial designer of the post-war era — designing products ranging from home goods like furniture and kitchenwares, packaging and logo design, industrial designs for trains, cars and other transportation. See his career highlights — and lookie that client list! — here. 

• Of particular interest here in Retro Renovationland, in 1954 Loewy redesigned colorways for the groundbreaking Formica Skylark boomerang pattern, originally conceived by Brooks Stevens four years earlier. Loewy also worked with architect Stanley Klein and Andrew Geller through his firm Raymond Loewy Associates to help design the American Brand steel kitchen — a longtime favorite on the blog for its easily recognizable curves.

From the Le Creuset website:

In 1958, acclaimed industrial designer Raymond Loewy created a new and unique shape to add to the world-renowned range of Le Creuset cast iron cookware. Internationally famous for his designs for some of the most well-known consumer brands, Loewy created a striking, evocative design called the Le Creuset Coquelle. To celebrate this iconic design, Le Creuset is introducing the Coquelle to a new generation with a limited release.

In addition to being a symbol of mid-century design, the Coquelle delivers the same outstanding cooking performance as every other piece of Le Creuset cast iron, ensuring that everything you stew, braise, simmer or bake will taste delicious.

Features

• Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling
• Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
• Wide handles provide even weight distribution and a secure grip
• Phenolic handle is heat-resistant to 500°F
• The lightest weight per quart of any premium cast iron cookware available

 We always love to see companies launch a vintage reissue, and this Coquelle from Le Creuset is no exception.