Finishing up my Youngstown Kitchens 1957 mini-series, here is their Monterey line. The unique selling proposition of this line: Sandalwood-colored steel base cabinets and doors…. with wall cabinets with Sandalwood-stained wooden doors on steel bases. Reading through this marketing material I see: Industry concern about color fatigue, oh no! “Give us a color we can live with for years” and “that goes with everything,” consumers asked, Youngstown explained. Again…as we’ve discussed before…the move away from enamel-painted steel, which was difficult to repaint (and likely getting more expensive), to wood cabinetry (which was easier to re-paint and also had the “furniture look” of adjoining spaces”, was under way.
I really like these angled slider cabinets that use the space between the countertops and the wall cabinets. I wonder why they never caught on… perhaps a kitchen can be jammed with *too much* storage… cabinets everywhere? Truth be told: The more storage space you have, the more stuff you accumulate, and stuff can become oppressive.
And the complete front page. Love the coppertone brown oven. And dig the black lacquer Early American dining set. We haven’t talked about that. Yet. 🙂